Return of the Carpaccio! @ferrobarcafe but only at lunch! Beef tenderloin rolled in black pepper, thinly sliced and then marinated with lemon juice, pickled red onions, roasted red peppers and kalamata olives. Finished with a basil lemon vinaigrette, parmigiano reggiano and a good dose of extra virgin olive oil! (arugula on the bottom) Come try one at lunch, it’s a tasty %{%{ dish and i know you will love it :) - - - - #carpaccio #is #back #only #lunch #beef #tenderloin #pickeled #red #onions #kalamata #olives #roasted #red #peppers #parmigiano #reggiano #arugula #lemon #basil #vinaigrette #cured